Certificate in Hotel & Catering Supervision

Certificate in Hotel & Catering Supervision

Duration

4 Semesters

Department

Hospitality

Delivery

Classroom

The Hotel and Catering Supervision is an excellent opportunity for applicants who wish to continue their studies in the hospitality field and later on develop a career in the Hospitality industry.

What you will learn

  • Fundamentals of Hotel & Catering Industry
  • Housekeeping & Accommodation Studies
  • Restaurant Services
  • Front Office Operations & Administration
  • Food & Beverage Management
  • Life Skill
  • Communication Skills
  • Entrepreneurship
  • Information Communication
  • Accounting

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